Study Plan - Business Activities in Tourism and Services
Study program: bPCRS_21 – Business Activities in Tourism and Services
Faculty: Faculty of Commerce
Academic year: 2024/2025
Type of study: Single degree study
Form of study: full time
Languages of study: ENSK
Field of study: 8. – Economics and Management
Person responsible for the delivery, development and quality of the study programme:
Compulsory courses
Blok - Povinné predmety - 1. ročník
Blok - Povinné predmety - 1. CJ - 1. ročník
Blok - Povinné predmety - 2. CJ - 1. ročník
PP | Range | Ending | Years | Teachers | ||||
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KAJ FAJ/OJAJ215001/21 | Business English for Intermediate Students I. | 3 | 2C | Examination | 1 | summer | ||
KNJ FAJ/OJD215004/21 | Business German for Intermediate Students I. (9) | 3 | 2C | Examination | 1 | summer | ||
KRaSJ FAJ/OJE210905/21 | Business French for Intermediate Students I. | 3 | 2C | Examination | 1 | summer | ||
KRaSJ FAJ/OJE210903/21 | Business Russian for Intermediate Students I. | 3 | 2C | Examination | 1 | summer | ||
KRaSJ FAJ/OJE210904/21 | Business Spanish for Intermediate Students I. | 3 | 2C | Examination | 1 | summer | ||
KRaSJ FAJ/OJE210902/21 | Business Italian for Intermediate Students I. | 3 | 2C | Examination | 1 | summer |
Blok - Povinné predmety - TA - 1. ročník
Blok - Povinné predmety - 2. ročník
Blok - Povinné predmety - 1. CJ - 2. ročník
Blok - Povinné predmety - 2. CJ - 2. ročník
Blok - Podnikanie v praxi 1 - 2. ročník
PP | Range | Ending | Years | Teachers | ||||
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KMr OF/OOA21350/21 | Business in the Practice 1 - FOTO LAB | 4 | 2C | Examination | 2 | summer | ||
KMr OF/OOA21353/21 | Business in the Practice 1 - MOBILITY | 4 | 2C | Examination | 2 | summer | ||
KMr OF/OOA21423/22 | Business in the Practice 1 - HORECA | 4 | 2C | Examination | 2 | summer | ||
KMr OF/OOA21351/21 | Business in the Practice 1 - INTERSHIP | 4 | 2C | Examination | 2 | summer | ||
KMr OF/OOA21449/24 | Business in the Practice 1 – FINANCIAL LITERACY | 2C | Examination | 2 | summer | |||
KMr OF/OOA21436/23 | Business in the Practice 1 - AIRPORT BRATISLAVA | 2C | Examination | 2 | summer | |||
KMr OF/OOA21450/24 | Business in the Practice 1 – FESTIVAL | 2C | Examination | 2 | summer | |||
KMr OF/OOA21441/23 | Business in the Practice 1 - SMARTGUIDE | 2C | Examination | 2 | summer |
Blok - Povinné predmety - 3. ročník
PP | Range | Ending | Years | Teachers | ||||
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KSaCR OF/OOC21149/21 | Entrepreneurship in the Commerce | 8 | 2P + 4C | Examination | 3 | winter |
doc. Ing. Monika Naďová Krošláková, PhD.
Ing. Ladislav Bažó, PhD.
Ing. Iveta Fodranová, PhD.
doc. Ing. Monika Naďová Krošláková, PhD.
doc. PhDr. et Mgr. Ing. Ladislav Mura, PhD., MSc.
Ing. Anna Veszprémi Sirotková, PhD.
Ing. Adrián Čakanišin
Mag. (FH) Radúz Dula, PhD.
doc. Ing. Ľubica Šebová, PhD.
Ing. Ladislav Bažó, PhD.
Ing. Iveta Fodranová, PhD.
doc. PhDr. et Mgr. Ing. Ladislav Mura, PhD., MSc.
Ing. Anna Veszprémi Sirotková, PhD.
Ing. Adrián Čakanišin
Ing. Samuel Chlpek
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D OF/OOZ21001/21 | Seminar for the Final Thesis 1 | 2 | 2C | Credits | 3 | winter |
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D OF/OOZ21002/21 | Seminar for the Final Thesis 2 | 2 | 2C | Credits | 3 | summer |
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KSaCR OF/OOC21158/21 | Regional Tourism | 8 | 2P + 2C | Examination | 3 | winter | ||
KSaCR OF/OOC21159/21 | Family Business in Tourism | 6 | 2P + 2C | Examination | 3 | winter | ||
KSaCR OF/OOC21157/21 | Technologies in Tourism Services | 6 | 4C | Examination | 3 | winter |
Compulsory elective courses
Blok - Povinne voliteľný predmet 1 - 2. ročník
PP | Range | Ending | Years | Teachers | ||||
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KSaCR OF/OOC21166/21 | Catering | 4 | 4C | Examination | 2 | summer | ||
KSaCR OF/OOC21168/21 | Viniculture in Tourism | 4 | 4C | Examination | 2 | summer | ||
KMr OF/OOA21391/21 | Applied Informatics | 4C | Examination | 2 | summer | |||
KSaCR OF/OOC21167/21 | Catering (in English) | 4C | Examination | 2 | summer |
Blok - Povinne voliteľný predmet 2 - 3. ročník
PP | Range | Ending | Years | Teachers | ||||
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KMr OF/OOA21285/21 | Organic Food and Ecological Products | 4 | 2C | Examination | 3 | summer | ||
KSaCR OF/OOC21169/21 | European Cultural Heritage in Tourism | 4 | 2C | Examination | 3 | summer | ||
KSaCR OF/OOC21172/21 | Case Studies in Tourism (in German) | 4 | 2C | Examination | 3 | summer | ||
KSaCR OF/OOC21173/21 | Managerial and Social Skills Training | 4 | 2C | Examination | 3 | summer | ||
KMr OF/OOA21286/21 | Organic Food and Ecological Products (in English) | 2C | Examination | 3 | summer | |||
KSaCR OF/OOC21170/21 | European Cultural Heritage in Tourism (in English) | 2C | Examination | 3 | summer | |||
KSaCR OF/OOC21171/21 | Case Studies in Tourism | 2C | Examination | 3 | summer |
Elective courses
Blok - Výberový predmet 1 - 1. ročník
PP | Range | Ending | Years | Teachers | ||||
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KSaCR OF/OOC21160/21 | Cultural Tourism | 3 | 2C | Examination | 1 | summer | ||
KSaCR OF/OOC21161/21 | Travel and Tourism Startups | 3 | 2C | Examination | 1 | summer |
Blok - Výberový predmet 2 - 2. ročník
PP | Range | Ending | Years | Teachers | ||||
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KSaCR OF/OOC21162/21 | Air Transport in Tourism | 3 | 2C | Examination | 2 | summer | ||
KMr OF/OOA21284/21 | Application of Intelligent Systems in Business | 2C | Examination | 2 | summer | |||
KCR OF/OOC21179/23 | Methodology of Final Thesis | 2C | Examination | 2 | summer | |||
KCR OF/OOC21176/23 | Entrepreneurship Case Studies | 2C | Examination | 2 | summer |
Blok - Výberový predmet 3 - 3. ročník
PP | Range | Ending | Years | Teachers | ||||
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KSaCR OF/OOC21163/21 | Creation of Operational Plans in Tourism | 4 | 2C | Examination | 3 | summer | ||
KCR OF/OOC21177/23 | Commercial activity | 2C | Examination | 3 | summer | |||
KSaCR OF/OOC21164/21 | Personal Finance Management | 2C | Examination | 3 | summer |
State exams
Compulsory courses
Blok - ZP a štátna skúška
PP | Range | Ending | Years | Teachers | ||||
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SS OF/OB21_ZP035/22 | Final Thesis and its Defense | 10 | Defence of the final thesis | 3 |
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SS OF/BŠ21PC_042/22 | State Exam | 10 | State examination | 3 |
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Compulsory elective courses
The following symbol may appear after the data on the scope of education:
d – Days in a semester
h – Hours in a week
s – Hours in a semester
t – Weeks in a semester
If none of these symbols are given, the “hours per week” range is assumed
PP – profile subject